Get to the bottom of it

Getting to the bottom of food intolerances

Do you react to certain foods with symptoms such as bloating, skin reactions or headaches? A sensitivity test can provide clues about possible triggers.

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Recognise yourself here?

Symptoms after certain meals

Bloating after dairy products or gluten

Skin reactions after eating

Headaches after meals

General exhaustion after eating

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Background

Possible connections

Intolerances are often associated with IgG or IgE antibodies. Because reactions are often delayed, triggers can be hard to identify – laboratory tests can provide clues about heightened sensitivities.

If a genuine allergy is suspected, an allergy check can also be worthwhile. Several causes or symptoms can be considered together, so the investigation doesn't stop at a single trigger.

The connections described here are for general orientation. Lab values can provide clues but do not replace a medical diagnosis. If symptoms persist, we recommend consulting a medical professional.

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How it works

Your path to a result

Choose and order the right test

Take your sample comfortably at home

Send the sample to the lab

Get your lab results digitally

These recommendations are for general orientation and do not replace a medical diagnosis or treatment. If you have symptoms or unusual lab values, you should consult a medical professional.